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  • SellWine / CAGI Cantina Giubiasco Merlot del Locarnese Ticino DOC 2016 SellWine / CAGI Cantina Giubiasco Merlot del Locarnese Ticino DOC 2016
  • SellWine / CAGI Cantina Giubiasco Merlot del Locarnese Ticino DOC 2016-Etichetta SellWine / CAGI Cantina Giubiasco Merlot del Locarnese Ticino DOC 2016-Etichetta

CAGI Cantina Giubiasco Merlot del Locarnese Ticino DOC 2016

Cagi Cantina Giubiasco SA

Quick Overview

The new Merlot del Locarnese Ticino DOC proposed by CAGI Cantina of Giubiasco in honor of the Merlot vine cultivated in the district of Locarno.

A new Merlot that is destined to make history because it is of high quality and created with the heart for those who love their territory.

Once tasted you can only say: yes it is true.

It is an excellent wine that has a beautiful red color tending to purple, spicy nose with hints of red fruit, a wine with good structure but soft on the palate and with a good persistence.

Additional Information

Alcohol 12.80
Vintage 2016
Grape Merlot
Awards Ticino DOC Merlot
Bottle 75 CL
Temperature of service 17°-18° C
Country Switzerland
Region Ticino

Availability: In stock

Available qty: 1 btl

CHF 14.50
1 bottle
 

Buy a case - save up to CHF 0.00

 

Details

The CAGI Cantina Giubiasco is a company that was founded in 1929 and that vinifies the grapes of more than 350 winemakers in Ticino.

In recent years the winery has significantly improved the quality of its wines by enhancing old hillside vineyards in the Bellinzona area and its surroundings.

The Merlot is certainly the vine symbol of the cellar with which it creates unique and appreciated wines.

In order to best honor the quality of the Merlot vine cultivated in the district of Locarno, the Cantina of Giubiasco proposes a new Ticino red wine, the Merlot del Locarnese Ticino DOC a real tribute to the winemakers and consumers of the Lake Maggiore region.

Selecting the grapes of four faithful and representative suppliers of grapes from the district of Locarno: Gabriele and Renzo Calzascia, Manuele Martella, Peppino Maggini and Werner Biral for the first time with the 2016 harvest produced a wine in the image of the territory.

Vinified with the traditional method followed by a short maceration, it is aged for twelve months, part in barriques and the rest in steel, a further maturation in bottle of six months gives it the typical characteristics of the vine.

Organoleptic characteristics

Colour It has a beautiful red color tending to purple.
Nose Spicy with red fruit notes.
Taste A wine with a good structure but soft on the palate and with a good persistence.
Food pairing It goes perfectly with all typical Ticino dishes such as risotto, polenta and braised but also with cheese and salami.
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