The best Wines of Piedmont

Piedmontese wines represent one of the excellences of Italian wine production, a real flagship for Made in Italy, which includes a rich selection of white and red wines of great structure and elegance and full and harmonious taste. These wines are born in a land unique for its natural characteristics, where time seems to have stood still. The Langhe and Roero, in particular, offer breathtaking landscapes, which every year attract thousands of tourists who are fascinated by the small villages on the hills, surrounded by vineyards and characterized by great food and wine traditions. In these lands we find areas that offer a great oenological culture, based on centuries-old traditions of wine production that are handed down from generation to generation. Piedmontese wines are produced in the wine-growing and wine-producing areas of the Novara and Vercelli Hills, around the river Sesia, Carema and Canavese, bathed by the Dora Baltea, Monferrato, Roero and Langhe around Alba, the Tortona Hills, the Turin Hills.

The production of Piedmontese wines extends throughout this territory, with mainly family-run wineries that produce wines that represent the excellence of Italian wine in the world every year.

The winery Tre Donne

Our winery is part of the vast oenological panorama, producing every year Piedmontese red and white wines that are based on love for the territory and respect for unique traditions. The Lequio family, in fact, has been producing wine since 1850. The company was born from the passion of our ancestors for wine, who began producing in Neive, in the area between the Langhe and Monferrato. Over the years, the company's cultivation territories have been extended, particularly in the areas of Barolo, Roero and Gavi. Today the company is managed by three women who carry on the family traditions, producing Piedmontese wines of great elegance.

Piedmontese wines, the beauty of the territory in a glass

Piedmontese wines express in the glass all the beauty and potential of the territory in which they originate: a great variety of choices between red and white Piedmontese wines, each with its own distinctive characteristics and identity, which make it perfect to be enjoyed in combination with the culinary specialties of the territory.

Piedmontese red wines

They have a great structure and are usually better appreciated after an adequate period of ageing. Among these we find Barbaresco, Barolo and Dolcetto d'Alba, but also many others worthy of note such as Nebbiolo and Babera.

Piedmontese white wines

Ideal to be consumed young, they are characterized by delicate and fresh scents and soft and fruity flavors. Among these we find the Langhe Bianco, Roero Arneis and of course Gavi di Gavi.

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